Yield
2 servings (serving size: 1/2 cup)

Prep: 2 minutes; Cook: 3 minutes; Stand: 5 minutes.

How to Make It

Bring water to a boil in a medium saucepan. Add butter and next 4 ingredients; stir gently. Cover and remove from heat. Let stand 5 minutes or until water is absorbed. Add cilantro, and fluff with a fork.

Cooking Light Superfast Suppers

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