Options

Format:
Include:
PRINT
See more
Fruit Topping

Fruit Topping

This recipe goes with Island Breeze Cheesecake

Southern Living JUNE 2003

  • Yield: Makes 3 cups

Ingredients

  • 1 small papaya
  • 1 mango
  • 2 kiwifruit
  • 1 (12-ounce) jar apricot preserves
  • 1 tablespoon rum
  • 1 cup pineapple tidbits

Preparation

Peel and cut papaya, mango, and kiwifruit into small chunks.

Stir together apricot preserves and 1 tablespoon rum in a large bowl; add papaya, mango, kiwifruit, and pineapple, tossing to coat. Cover and chill 1 hour. Drain before spooning on top of cheesecake.

advertisement

Go to full version of

Fruit Topping recipe

advertisement