Fruit Salad with Citrus-Mint Dressing

  • carolfitz Posted: 09/06/09
    Worthy of a Special Occasion

    Made to recipe. Gorgeous presentation, great flavors. Served with slices of CL's garden harvest cake (toasted) and orange-peach-mango mimosas.

  • Mleigh Posted: 04/20/09
    Worthy of a Special Occasion

    I've made this recipe a couple of times. I love the mint in the dressing (and ordinarily, I'm not a huge fan of mint), and the salad is very pretty.


More From Cooking Light