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Fruit Salad With Blackberry-Basil Vinaigrette

Fruit Salad With Blackberry-Basil Vinaigrette

Look for refrigerated jars of sliced mango and pink grapefruit segments in the produce section of the supermarket.

Southern Living APRIL 2004

  • Yield: Makes 6 servings

Ingredients

  • 8 cups gourmet mixed salad greens
  • 1 1/2 cups sliced mango
  • 1 1/2 cups pink grapefruit segments
  • 1 1/2 cups sliced fresh strawberries

Preparation

Place salad greens and next 5 ingredients in a large bowl, and gently toss. Serve immediately with Blackberry-Basil Vinaigrette.

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Fruit Salad With Blackberry-Basil Vinaigrette recipe

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