Fruit Salad

Recipe from

Southern Living

Ingredients

1 (11-ounce) can mandarin oranges, drained
1 (20-ounce) can pineapple chunks, drained
1 cup green grapes
3 bananas, sliced
2/3 cup vanilla yogurt
2 tablespoons orange marmalade
1/4 teaspoon ground ginger

Preparation

Combine mandarin oranges, pineapple chunks, grapes, and bananas.

Stir together yogurt, orange marmalade, and ground ginger; toss with fruit mixture. Chill salad until ready to serve.

February 2003
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