Fruit Dippers

Ingredients

• 1 (1 1/4-lb.) peeled and cored pineapple
• 1 Red Delicious apple
• 2 oranges
• 1 (8-oz.) container plain or vanilla nonfat yogurt
• 2 tablespoons honey
• 1/2 teaspoon lime rind
• 2 teaspoons lime juice

Preparation

1. 1. Reserve juice from pineapple; cut pineapple lengthwise into spears, then in half.
2. 2. Core apple, and cut into 16 slices; toss with pineapple juice.
3. 3. Peel and section oranges.
4. 4. Stir together yogurt, 2 Tbsp. honey, and next 2 ingredients. Serve with fruit slices.