Frozen Watermelon Dippers

Cantaloupe and pineapple can easily be used with the watermelon for a colorful variation.


Makes 15 skewers

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes
Freeze: 4 Hours
Stand: 10 Minutes


15 (1-inch) seeded watermelon cubes
15 (4-inch) wooden skewers
Toppings: chocolate chips, vanilla yogurt, strawberry yogurt, candy sprinkles, sweetened toasted coconut, crystallized ginger, honey, chopped macadamia nuts, kosher salt, ground cumin


1. Place 1 watermelon cube on each of 15 skewers, and freeze 4 hours or until firm.

2. Remove from freezer, and let stand 10 minutes before serving.

3. Dip cubes in desired toppings.

July 2006