This was an easy one and tasty...I used the giant jug of Carlo Rossi wine which is fairly inexpensive..everyone loved it and had some left overs that I froze again for my own treat :)
Keiko123 Posted: 10/30/11
pamgc92 Posted: 05/21/14
This is a favorite for Spring and Summer Entertaining. I've never served it, and not had at least one person ask for the recipe.