Frozen Peanut Butter Pie

  • Amsterdam Posted: 11/03/12
    Worthy of a Special Occasion

    I really wanted to love this pie, but I think the combination of the cream cheese and peanut butter just wasn't right for me. It was best when made as directed and served the same day. After the remainder of the pie was in the freezer over night, it took a long time to thaw out to serving consistency.

  • ticlita Posted: 12/09/12
    Worthy of a Special Occasion

    Made this pie for Thanksgiving, and everyone loved it! If you love peanut butter and chocolate (like I do), you will love this pie!

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