Prep Time
15 Mins
Yield
Makes about 10 cups

How to Make It

Step 1

Spoon 3 Tbsp. juice from mangoes into a shallow dish; pour mangoes and remaining juice into a blender.

Step 2

Dip rims of glasses into 3 Tbsp. mango juice; dip in sugar crystals to coat.

Step 3

Add limeade concentrate, tequila, and orange liqueur to blender; process until smooth, stopping to scrape down sides. Reserve half of mixture in a small pitcher.

Step 4

Add ice to remaining mango mixture in blender to 5-cup level; process until slushy, stopping to scrape down sides. Pour into prepared glasses. Repeat procedure with reserved mango mixture and additional ice. Serve immediately.

Step 5

Note: We tested with Triple Sec for orange liqueur.

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