Oxmoor House
Yield
Serves 8 (serving size: 1 1/2 cups)

How to Make It

Step 1

Freeze cubed honeydew at least 3 hours.

Step 2

Place 2 cups frozen honeydew, 1 cup lime juice, 1 cup sparkling water, 1/2 cup sugar, and 1/4 cup mint in a blender; process until smooth. Repeat procedure with remaining honeydew, lime juice, sparkling water, sugar, and mint.

Step 3

Pour 1/2 cup ginger ale in bottom of each of 8 chilled glasses. Pour 1 cup honeydew mixture in each glass; stir gently. Garnish with lime slices, if desired.

Cooking Light Chill

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