A mojito traditionally uses rum; here we use tequila instead, hence the fun title. Dip rims of glasses in lime juice and a mixture of equal parts kosher salt and sugar for a twist on salt-rimmed glasses.
Southern Living OCTOBER 2007
1. Combine first 5 ingredients in a blender. Fill blender with ice to 5-cup level, and process until smooth. Serve immediately.
Note: For testing purposes only, we used Triple Sec for orange liqueur.
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