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Frozen Banana Pops

Prep time 5 mins
Yield 8 pops
Cool off this summer with crisp, fresh four-ingredient banana pops.


  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 (8 oz.) container vanilla yogurt
  • 2 ripe bananas, sliced
  • 1/2 cup orange juice

How to Make It

  1. BLEND sweetened condensed milk and remaining ingredients in blender until smooth, stopping to scrape down sides.


  3. SPOON banana mixture into 8 (5-ounce) paper cups. Freeze 30 minutes. Insert wooden craft stick into the center of each cup; freeze until firm, about 2 hours.

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