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Frosty Cappuccino

Frosty Cappuccino

Coastal Living JULY 1998

  • Yield: 5 cups

Ingredients

  • 2 1/4 cups strong coffee
  • 1/3 cup firmly packed light brown sugar
  • 1 1/2 cups half-and-half
  • 1/4 teaspoon ground cinnamon
  • 3 tablespoons bourbon
  • 1/2 cup half-and-half

Preparation

Combine first four ingredients; freeze in ice trays. Blend frozen mixture with remaining ingredients.

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Frosty Cappuccino recipe

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