Frosting

Ingredients

• 1/2 cup brown sugar, packed
• 3 tablespoons butter
• 3 tablespoons milk
• 1 1/2 cups powedered sugar

Preparation

1. Combine brown sugar, butter, and milk in a small saucepan. Bring mixture to a boil over medium heat; boil 2 minutes. Remove from heat. Add powdered sugar. Beat at medium speed with an electric mixer until smooth.