Frosting


Ingredients

  • 1/2 cup brown sugar, packed
  • 3 tablespoons butter
  • 3 tablespoons milk
  • 1 1/2 cups powedered sugar

Preparation

  1. Combine brown sugar, butter, and milk in a small saucepan. Bring mixture to a boil over medium heat; boil 2 minutes. Remove from heat. Add powdered sugar. Beat at medium speed with an electric mixer until smooth.
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