I am on a fairly strict lowfat diet and I made this for a sunday meal at my in-laws. Everyone loved it. They asked that I make 2 of these for Thanksgiving and it was all gone the next day. I add chopped pecans on top of the icing. Also, I was able to reduce the fat a little bit more by using a fat free cake mix (Cherrybrook Farms is the name I think). A great, yummy, easy recipe.
Frosted Pumpkin Cake
Lisa01 Posted: 11/28/08