Fried Rice with Broccoli and Eggs

  • PaulaH Posted: 01/24/12
    Worthy of a Special Occasion

    This is a great, filling meal, and one we have on a fairly regular basis. The flavours are just right, and it makes enough to feed a small army - or at least, a couple of people for two nights, with leftovers for lunch.

  • vbak66 Posted: 07/26/12
    Worthy of a Special Occasion

    I made more rice, so I added more soy, sesame oil, garlic, and ginger. Our friends enjoyed it as much as we did. I served it with Asian bbq chicken from CL. I will make it again. Edited to add that when I made this again, I added sauteed onions andsauteed diced red pepper. The color added to the eye appeal and contributed more flavor.

  • moochiepants Posted: 10/03/13
    Worthy of a Special Occasion

    I love this fried rice recipe - it's simple and delicious.


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