I loved this recipe! I made it last week and it turned out perfect. The tip about freezing the flour and butter was a perfect option in the biscuit making step and it is GENIOUS! The only thing I did differently was to put extra seasonings in my flour for my fried chicken thighs. I used a salt pepper and garlic mix. Yummy! You will not be disappointed with this one.
Fried Chicken Thighs & Biscuits
Mjraup79 Posted: 01/31/13Danville, PA