Fried Chicken Thighs & Biscuits

  • Mjraup79 Posted: 01/31/13
    Worthy of a Special Occasion
    Danville, PA

    I loved this recipe! I made it last week and it turned out perfect. The tip about freezing the flour and butter was a perfect option in the biscuit making step and it is GENIOUS! The only thing I did differently was to put extra seasonings in my flour for my fried chicken thighs. I used a salt pepper and garlic mix. Yummy! You will not be disappointed with this one.


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