Options

Format:
Include:
PRINT
Fried Apples

Fried Apples

Whether you're looking for a recipe for a hot apple side dishs or the base of a sweet apple dessert, this fried apple recipe is top-notch. Five ingredients and a little time are all you need.

Southern Living APRIL 2005

  • Yield: Makes 4 to 6 servings
  • Cook time:22 Minutes
  • Prep time:25 Minutes

Ingredients

  • 1/4 cup butter
  • 5 large peeled, cored, and sliced Granny Smith apples
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Preparation

Melt 1/4 cup butter in a large skillet over medium-high heat. Add 5 large peeled, cored, and sliced Granny Smith apples; 1 cup sugar; 1 teaspoon ground cinnamon; and 1/4 teaspoon ground nutmeg. Sauté 15 to 20 minutes or until apples are tender.

advertisement

Go to full version of

Fried Apples recipe

advertisement