Fried Apples

Whether you're looking for a recipe for a hot apple side dishs or the base of a sweet apple dessert, this fried apple recipe is top-notch. Five ingredients and a little time are all you need.

Yield: Makes 4 to 6 servings
Recipe from Southern Living

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Ingredients

  • 1/4 cup butter
  • 5 large peeled, cored, and sliced Granny Smith apples
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Preparation

  1. Melt 1/4 cup butter in a large skillet over medium-high heat. Add 5 large peeled, cored, and sliced Granny Smith apples; 1 cup sugar; 1 teaspoon ground cinnamon; and 1/4 teaspoon ground nutmeg. Sauté 15 to 20 minutes or until apples are tender.
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