Fresh Wild Mushroom Soup

Community Recipe from

Ingredients

  • 6 tablespoon(s) butter
  • 2 cup(s) onions finely chopped
  • 6 ounce(s) crimini (baby bella) mushrooms chopped
  • 6 ounce(s) fresh oyster mushrooms chopped
  • 6 ounce(s) fresh shitake mushrooms stemmed , caps chopped
  • 1 tablespoon(s) fresh thyme chopped
  • 3 tablespoon(s) brandy
  • 2 tablespoon(s) flour
  • 4 cup(s) beef broth

Preparation

  1. Melt butter in large pot over med hi heat. Add onions, caute til golden about 5 min. Add all mushrooms and thyme, Saute til mushrooms begin to brown about 8 min. Add brandy, stir 30 seconds, mix in flour. Slowly stir in broth, bring soup to boil. Reduce heat; simmer uncovered 10 min. Season with salt and pepper. Ladle into bowls.
December 2012

This recipe is a personal recipe added by janebanta and has not been tested or endorsed by MyRecipes.

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