Fresh Tomato Salsa

Recipe from

Real Simple

Nutritional Information

Calcium 6 mg
Calories 10
Caloriesfromfat 0 %
Carbohydrate 2 g
Cholesterol 0 mg
Fat 0 g
Fiber 1 g
Iron 0 mg
Protein 0 mg
Satfat 0 g
Sodium 2 mg

Ingredients

8 ripe plum tomatoes, coarsely chopped
1/3 cup finely minced sweet white onion
2 small garlic cloves, minced
1 jalapeno pepper, seeded and minced
1/4 cup chopped fresh cilantro

Preparation

Combine the tomatoes, onion, garlic, jalapeno, and cilantro. Stir together until well mixed. Season to taste with salt. Serve at room temperature.

Note:

Lori Longbotham,

December 2000
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