Fresh-Squeezed Lemonade

recipe
Try this old-fashioned fresh-squeezed lemonade recipe which expertly balances the mix of sweet and tart. There's a reason why it's one of summer's favorite drinks.

Yield:

Makes 8 cups

Recipe from

Southern Living

Ingredients

1 1/2 cups sugar
1/2 cup boiling water
1 tablespoon grated lemon rind
1 1/2 cups fresh lemon juice (8 large lemons)
5 cups water

Preparation

Stir together sugar and 1/2 cup boiling water until sugar dissolves. Stir in lemon rind, lemon juice, and 5 cups water. Chill. Serve over ice.

Note:

September 1999
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