I was given a salmon filet that had been frozen, but not properly wrapped, so decided to try this recipe instead of throwing it away. I cut off freezer burn spots and made burgers. I did make a couple changes, used whole wheat bread (didn't have white), added fresh chives, and jarred roasted red pepper that I had left over. I grilled the patties and my husband & l absolutely loved them. Usually for salmon patties, I get them from Costco. But, this was easy and so good, just no comparison to the frozen ones.
Eat Well. Lose Weight. Live Healthy. Delicious and healthy recipes customized for you!