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Prep Time
10 Mins
Cook Time
10 Mins
Yield
Makes about 1 1/4 cups
Charles Walton IV

How to Make It

Toss pears with fresh lemon juice, honey, and cinnamon in a medium bowl. Melt butter in a nonstick skillet over medium-high heat; sauté pear mixture, stirring occasionally, 8 to 10 minutes or until slightly thickened.

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