Yield
6 servings

How to Make It

Step 1

Combine first 4 ingredients in a large bowl. Fold whipped topping into ricotta mixture.

Step 2

Combine strawberries, blueberries, and kiwifruit in a bowl, toss gently.

Step 3

Spoon about 1/2 cup fruit into each of 6 dessert dishes; top each serving with 3 tablespoons cannoli cream, 1/2 teaspoon grated semisweet chocolate, and 1 teaspoon sliced almonds.

Oxmoor House Healthy Eating Collection

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