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Fresh Fruit Salad With Citrus-Cilantro Dressing

Oxmoor House
Yield 7 servings (serving size: 1 cup)

Ingredients

  • 2 cups pink grapefruit sections (about 2 large)
  • 2 cups pineapple cubes
  • 1 1/3 cups sliced strawberries
  • 1 cup orange sections (about 2)
  • 1 cup seedless green grapes
  • 1/3 cup orange juice
  • 1/3 cup fresh lime juice
  • 3 tablespoons finely chopped fresh cilantro
  • 2 tablespoons honey

Nutrition Information

  • calories 106
  • fat 0.6 g
  • satfat 0.1 g
  • protein 1.3 g
  • carbohydrate 27.1 g
  • cholesterol 0 mg
  • iron 0.5 mg
  • sodium 2 mg
  • caloriesfromfat 4 %
  • fiber 3.1 g
  • calcium 31 mg

How to Make It

  1. Combine first 5 ingredients in a large bowl; set aside. Combine orange juice and remaining ingredients. Pour mixture over fruit; toss gently. Cover and chill 1 hour.

Oxmoor House Healthy Eating Collection