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Fresh Avocado Salsa

Yield Makes 2 cups

Ingredients

  • 4 plum tomatoes, chopped
  • 1 small avocado, chopped
  • 1 small sweet onion, chopped
  • 1 small jalapeño pepper, seeded and minced
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon salt

How to Make It

  1. Combine all ingredients gently. Chill until ready to serve.

  2. Note: For best results, serve salsa within 4 hours.