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French Toast Croutons

Yield Makes 8 servings
The challah bread French Toast Croutons are so good you'll be tempted to eat them on their own.

Ingredients

  • 4 (1-inch) challah bread slices
  • 1 teaspoon sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, melted

How to Make It

  1. Preheat oven to 375°. Cut challah bread slices into 1/2-inch cubes. Stir together sugar and ground cinnamon in a large bowl. Add bread cubes and melted butter; toss to coat. Bake in a single layer on a baking sheet 10 minutes or until crisp. Cool completely.