French Onion Burgers and Rice
Hamburgers with French Onion Soup and Rice
Yield: 4 servings
Community Recipe from
Recipe Time
Prep Time:
Cook Time:
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 1 pound(s) Hamburger Meat Fried
- 1 can(s) French Onion Soup
- 3 cup(s) Sliced Pablano Peppers
- 1/4 cup(s) Thick Worchestershire Sauce
- 2 cup(s) White Rice
- 1 bag(s) Frozen Corn or Canned Corn
Preparation
- 1. Make four (4) hamburger patties. Season to taste.
- 2. Fry the hamburgers in a skillet.
- 3. When hamburgers are done to your liking remove from pan
- 4. Scrape drippings from pan and stir in 1 can of French Onion Soup
- 5. Add 2 cups of Sliced Pablano Peppers
- 6. Stir till carmalized add back in hamburgers.
- 7. Prepare the rice according to package directions.
- 8. Once rice has started boiling add corn and rest of pablano peppers and cook.
- 9. Add the hamburgers to the plate and top with french onion soup from the pan.
- 10. Season rice to liking and enjoy.
April 2011
This recipe is a personal recipe added by Stacyt and has not been tested or endorsed by MyRecipes.
French Onion Burgers and Rice Recipe at a Glance
- COURSE: Main Dishes
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.

