CookingLight diet CookingLight diet
Yield
Makes one dozen

We've all tried French onion soup, but how about French onion biscuits? They are the definition of comfort food.

How to Make It

In a large bowl, whisk together onion dip, milk and parsley until smooth. Stir in baking mix until well blended. Drop dough by spoonfuls onto a lightly greased baking sheet, making 12 biscuits. Bake at 450 degrees for 7 to 8 minutes, until lightly golden. Immediately brush tops of biscuits with melted butter.

101 Easy Everyday Recipes Cookbook

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