French-Fry Pie
Photo: Antonis Achilleos
Yield: Makes 4 servings
Recipe from
More From Real Simple
Recipe Time
Prep Time:
Other:
20 Minutes
Nutritional Information
Amount per serving
- Calcium: 38.27mg
- Calories: 593.06
- Calories from fat: 45%
- Carbohydrate: 40.89g
- Cholesterol: 136.5mg
- Fat: 29.49g
- Fiber: 3.1g
- Iron: 4.62mg
- Protein: 43.29mg
- Saturated fat: 9.68g
- Sodium: 585.89mg
Ingredients
- 4 cups frozen shoe-string French fries
- 1 1/2 pounds ground beef
- 1 14-ounce jar marinara sauce
Preparation
- Heat oven to 425° F. Spread the fries on a baking sheet. Bake until golden, about 25 minutes.
Meanwhile, cook the ground beef in a medium saucepan over medium-high heat, stirring occasionally, until no trace of pink remains, 8 to 10 minutes. Spoon off any excess fat. Add the marinara sauce and cook until warmed through. Transfer to an 8-by-11-inch or 8-inch-square baking dish. Top with the fries. If desired, return to oven for 5 minutes to allow the flavors to meld.
French-Fry Pie Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Vegetables
- PUBLICATION: Real Simple
More Recipes for Main Dishes
-
Mussels with Oven Fries
Real Simple -
Cheeseburger and Fries Casserole
All You
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy