French Dressing

Ingredients

• 1/4 cup plus 2 tablespoons olive oil
• 1/4 cup red wine vinegar
• 1 tablespoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 clove garlic, crushed

Preparation

1. Combine all ingredients in a small jar. Cover and shake vigorously. Store in refrigerator.