Yield
4 pizzas.

How to Make It

Step 1

Coat a saucepan with cooking spray; place over medium-high heat until hot. Add green pepper, onion, and garlic; saute until tender. Stir in tomato sauce and next 3 ingredients. Cook over medium heat until heated.

Step 2

Spread sauce over cut side of rolls. Top with bacon and cheese. Place on a baking sheet. Bake at 400° for 6 minutes or until heated.

Chef's Notes

To Freeze: Wrap each unbaked pizza in heavy-duty aluminum foil. Freeze up to 2 weeks.

To Serve Two: Unwrap 2 frozen pizzas, and place on a baking sheet. Bake at 375° for 25 minutes or until thoroughly heated.

Cooking Light Light Cooking for Two

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