Prep Time
6 Mins
Cook Time
1 Min
Yield
2 servings (serving size: 2 slices)

How to Make It

Step 1

Preheat broiler.

Step 2

Cut roll diagonally into 4 (1/4-inch-thick) slices. Trim end pieces so that bread lies flat, and discard end pieces.

Step 3

Combine butter, parsley, and thyme; spread evenly onto 1 side of each bread slice. Top with cheeses. Place bread on a baking sheet; broil 1 to 2 minutes or until cheese melts.

Oxmoor House Healthy Eating Collection

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