Fluffy Horseradish Sauce

This robust sauce is inspired by a recipe served with moist and tender beef at Lawry's The Prime Rib restaurants. With just four ingredients, it is easy to whip up while the roast is standing.


Yield: Makes about 2 cups
Recipe from Southern Living

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  • 1 cup whipping cream
  • 4 tablespoons prepared horseradish
  • 1 to 2 Tbsp. chopped fresh parsley
  • 1/4 teaspoon garlic salt


  1. 1. Beat 1 cup whipping cream at medium-high speed with a heavy-duty stand mixer 1 minute or until stiff peaks form.
  2. 2. Fold in remaining ingredients. Serve immediately, or cover and refrigerate up to 8 hours.
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