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Florida Grapefruit-Avocado Salad

Yield 12 servings

Ingredients

  • 3 large grapefruits
  • 3 avocados, peeled, seeded, and sliced
  • Lettuce leaves
  • 1 (8-ounce) carton commercial sour cream
  • 3/4 cup mayonnaise
  • 2 tablespoons tarragon vinegar
  • 1/4 cup chopped fresh parsley
  • 1/4 cup finely chopped onion
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon red pepper

How to Make It

  1. Peel and section grapefruits; reserve juice that drains from grapefruit. Sprinkle avocado slices with reserved grapefruit juice. Arrange grapefruit sections and avocado slices pinwheel fashion on a lettuce-lined serving platter.

  2. Combine remaining ingredients in a small mixing bowl; mix lightly with a wire whisk. Spoon dressing over salad.

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