Fish Sticks with a Creamy Honey Mustard Dipping Sauce

Our simple honey mustard dipping sauce makes eating fish fun for kids. This recipe tastes great with Van de Kamp’s® and Mrs. Paul’s® Fish Sticks because it is made with 100% whole fillets that have a delicious mild taste.

Yield: 4 (4 sticks per serving)
Recipe from Van de Kamp's® and Mrs. Paul's®

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 1 box Van de Kamp’s® or Mrs. Paul’s® Xtra Large Crunchy Fish Sticks or Regular Fish Sticks
  • 1 cup mayonnaise
  • 4 teaspoons yellow mustard
  • 4 teaspoons honey

Preparation

  1. 1. Bake fish according to package directions.
  2. 2. Meanwhile, stir mayonnaise, mustard and honey together in a small bowl.
  3. 3. Serve dipping sauce with prepared fish.
  4.  
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