- 1 box Van de Kamp’s® or Mrs. Paul’s® Xtra Large Crunchy Fish Sticks or Regular Fish Sticks
- 1 cup mayonnaise
- 4 teaspoons yellow mustard
- 4 teaspoons honey
How to Make It
Bake fish according to package directions.
Meanwhile, stir mayonnaise, mustard and honey together in a small bowl.
Serve dipping sauce with prepared fish.