Fish Sticks with a Cheesy Marinara Dipping Sauce

Our cheesy marinara dipping sauce makes eating fish fun for kids. This recipe taste great with Van de Kamp’s® and Mrs. Paul’s® Fish Sticks that are made with 100% whole fish fillets for a delicious mild taste that kids will enjoy!

Yield: 4 (6 sticks per serving)
Recipe from Van de Kamp's® and Mrs. Paul's®

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 1 box Van de Kamp’s® or Mrs. Paul’s® Xtra Large Crunchy Fish Sticks or Regular Fish Sticks
  • 1 cup prepared marinara sauce
  • 1/4 cup shredded mozzarella cheese

Preparation

  1. 1. Bake fish according to package directions.
  2. 2. Pour sauce into a microwave safe dish. Cover and microwave on high for about 1 minute or until hot. Top with desired amount of shredded cheese. 
  3. 3. Serve dipping sauce with prepared fish.
  4.  
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Fish Sticks with a Cheesy Marinara Dipping Sauce Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy