Prep Time
5 Mins
Cook Time
20 Mins
4 (6 sticks per serving)

How to Make It

Step 1

Bake fish according to package directions.

Step 2

Pour sauce into a microwave safe dish. Cover and microwave on high for about 1 minute or until hot. Top with desired amount of shredded cheese. 

Step 3

Serve dipping sauce with prepared fish.

Step 4


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