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Fish Sticks with a Cheesy Marinara Dipping Sauce

Prep time 5 mins
Cook time 20 mins
Yield 4 (6 sticks per serving)
Our cheesy marinara dipping sauce makes eating fish fun for kids. This recipe taste great with Van de Kamp’s® and Mrs. Paul’s® Fish Sticks that are made with 100% whole fish fillets for a delicious mild taste that kids will enjoy!


  • 1 box Van de Kamp’s® or Mrs. Paul’s® Xtra Large Crunchy Fish Sticks or Regular Fish Sticks
  • 1 cup prepared marinara sauce
  • 1/4 cup shredded mozzarella cheese

How to Make It

  1. Bake fish according to package directions.

  2. Pour sauce into a microwave safe dish. Cover and microwave on high for about 1 minute or until hot. Top with desired amount of shredded cheese. 

  3. Serve dipping sauce with prepared fish.