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Yield
1 cocktail
Photo: Ryan Moriarty; Styling: Callie Blount

How to Make It

Step 1

Chop celery sprig in half; set leafy top to the side. Chop the remaining stalk finely, then muddle in a shaker.

Step 2

Add olive oil, juices, simple syrup, and vodka to a cocktail shaker filled with ice. Shake well then strain into a glass filled with fresh ice. Top with lemon-lime soda and garnish with remaining celery sprig.

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