Yield
Makes 6 servings

Fig-Cherry Shortcakes are a yummy reason to enjoy all those luscious figs that have come into season. Serve this fig and cream mixture over warmed biscuits for dessert.

How to Make It

Stir together figs, cherries, basil, granulated sugar, and orange liqueur. Let stand 30 minutes. Stir together sour cream, brown sugar, and cream. Fill warm biscuits with fig and cream mixtures.

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