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Community Recipe
from [marybillingsley]
FIg-Cheese Tartlet from Southern Living

FIg-Cheese Tartlet from Southern Living

  • Yield: 12 servings ( Serving Size: 1 tart shell )

Ingredients

  • 1 package(s) mini phyllo pastry shells (1 dozen tart shells)
  • 12 teaspoon(s) crumbled goat cheese
  • 3 fresh figs quartered
  • kosher salt
  • freshly ground black pepper
  • 1/4 cup(s) bottled balsamic glaze

Preparation

Bake mini phyllo shells on a baking sheet at 350 degrees for 5 minutes. Let shells cool on wire rack for 10 minutes. Fill each shell with 1 teaspoon crumbled goat cheese; top each with 2 fresh fig quarters. Sprinkle with salt and pepper to taste. Drizzle with balsamic glaze.

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FIg-Cheese Tartlet from Southern Living recipe

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