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- 1 can(s) Black beans Rinsed
- 1 can(s) Mexi corn Rinsed
- 1 can(s) Diced tomatoes with chilies Undrained
- 2 tablespoon(s) Parsley, fresh Chopped
- 1/2 teaspoon(s) Cumin, dried
- 1/2 teaspoon(s) Garlic
- Mixed all ingredients together
This recipe is a personal recipe added by harriett3784 and has not been tested or endorsed by MyRecipes.
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Fiesta salsa Recipe at a Glance
- COURSE: Appetizers