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Fiesta Chicken with Rice & Beans

Yield 6 servings (1 cup each)


  • 1 can (15 oz each) Hunt's Tomato Sauce
  • 2 cans (14.5 oz each) Hunt's Petite Diced Tomatoes with Mild Green Chilies, undrained
  • 1 cup long-grain white rice, uncooked
  • 1 can (14 oz each) chicken broth
  • 1 can (15 oz each) pinto beans, undrained
  • 1 pound boneless skinless chicken thighs or breasts
  • 1 envelope (1 oz each) chicken taco seasoning mix

How to Make It

  1. Hands On: 10 minutes
    Total: 8 hours

    Combine tomato sauce, tomatoes, rice, broth, beans, chicken and seasoning mix in CROCK-POT slow cooker.

    Cook on LOW setting for 8 hours or on HIGH setting for 4 hours. Stir before serving.