This simply delicious and festive dish features Campbell's® Condensed Cream of Chicken Soup mixed with salsa, corn and rice, topped with chicken breasts, a dash of paprika and melted Cheddar cheese.
Campbell's Kitchen DECEMBER 2008
MIX the soup, salsa, water, corn and rice in a 2-quart shallow baking dish. Top with the chicken and sprinkle with the paprika. Cover.
BAKE at 375°F. for 45 minutes or until chicken is cooked through. Sprinkle with the cheese.
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