I found horned melons at a Mediterranean market and decided to give this a try. It was light, healthy and refreshing, more of a summer recipe. I doubled the cumin cause it was a little bland. I also would recommend not using all the juice from the melon, my sauce was a little watery rather than creamy.
Fiery Chicken Pita Sandwiches with Horned Melon Raita
ChefAmandaLynn Posted: 01/11/11