Prep Time
20 Mins
Cook Time
15 Mins
Yield
8 servings
Photo: Ralph Anderson; Styling: Buffy Hargett

How to Make It

Step 1

Place pine nuts in a single layer on a baking sheet.

Step 2

Bake at 350° for 7 minutes or until toasted. Set aside.

Step 3

Cook 1 cup blue cheese, half-and-half, and cream cheese in a heavy saucepan over medium heat, stirring constantly, 5 minutes or until mixture is smooth. Keep warm.

Step 4

Toss cooked pasta with spinach strips and next 3 ingredients. Pour blue cheese sauce over pasta, and toss to coat. Sprinkle pasta with remaining 1/2 cup blue cheese and pine nuts. Serve immediately.

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