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Fettuccine and Sweet Italian Sausage with Light Alfredo Sauce

Prep time 5 mins
Cook time 15 mins
Yield 4 servings
The irresistible taste of sweet Italian sausage adds an unforgettable flavor to creamy Fettuccine Alfredo. Tender crisp Italian green beans and a cool salad make this meal an instant classic.

Ingredients

  • 1 package (9 ounces) BUITONI Refrigerated Fettuccine
  • 1 pound bulk sweet turkey Italian sausage
  • 1 container (10 ounces) BUITONI Refrigerated Light Alfredo Sauce
  • 1/3 cup (about 1.25 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

Nutrition Information

  • calories 480
  • caloriesfromfat 190
  • fat 33 %
  • satfat 41 %
  • cholesterol 47 %
  • sodium 51 %
  • carbohydrate 13 %
  • fiber 6 %
  • sugars 2 g
  • protein 33 g
  • calcium 20 %
  • iron 15 %

How to Make It

  1. PREPARE pasta according to package directions.

  2. COOK sausage in large skillet over medium heat until no longer pink; drain. Return to skillet. Add pasta and sauce; heat through. Top with cheese.